{"product_id":"n-49-dimtu-shakiso-ethiopie","title":"N°49 - Dimtu Shakiso - Ethiopia","description":"\u003ch2 data-end=\"390\" data-start=\"362\"\u003e \u003cstrong data-end=\"388\" data-start=\"364\"\u003eNo. 49 — DIMTU SHAKISO\u003c\/strong\u003e\n\u003c\/h2\u003e\n\n\u003ch3 data-end=\"441\" data-start=\"391\"\u003e \u003cstrong data-end=\"439\" data-start=\"395\"\u003eEthiopian Grand Cru — Guji, Odo Shakiso\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n\u003cp data-end=\"753\" data-start=\"489\"\u003e \u003cstrong data-end=\"505\" data-start=\"494\"\u003e🌍 Origin\u003c\/strong\u003e — Ethiopia\u003cbr data-end=\"519\" data-start=\"516\"\u003e 📍 \u003cstrong data-end=\"532\" data-start=\"522\"\u003eRegion\u003c\/strong\u003e — Guji Zone, Odo Shakiso District, Tero Kebele\u003cbr data-end=\"584\" data-start=\"581\"\u003e 🌿 \u003cstrong data-end=\"598\" data-start=\"587\"\u003eVariety\u003c\/strong\u003e — Heirloom\u003cbr data-end=\"612\" data-start=\"609\"\u003e ☀️ \u003cstrong data-end=\"628\" data-start=\"615\"\u003eProcess\u003c\/strong\u003e — Natural (dried on African beds)\u003cbr data-end=\"668\" data-start=\"665\"\u003e ⛰ \u003cstrong data-end=\"682\" data-start=\"670\"\u003eAltitude\u003c\/strong\u003e — 1,850 to 2,128 m\u003cbr data-end=\"703\" data-start=\"700\"\u003e 🏆 \u003cstrong data-end=\"717\" data-start=\"706\"\u003eScoring\u003c\/strong\u003e — 87.5 SCA\u003cbr data-end=\"731\" data-start=\"728\"\u003e ⚖️ \u003cstrong data-end=\"743\" data-start=\"734\"\u003eWeight\u003c\/strong\u003e — 200 g\u003c\/p\u003e\n\n\u003chr data-end=\"795\" data-start=\"792\"\u003e\n\n\u003ch3 data-end=\"853\" data-start=\"760\"\u003e \u003cstrong data-end=\"853\" data-start=\"763\"\u003eA coffee born in the heart of the Guji forests, in one of the most prized terroirs in the world\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n \u003cp data-end=\"1293\" data-start=\"855\"\u003e\u003cstrong data-end=\"875\" data-start=\"858\"\u003eDimtu Shakiso\u003c\/strong\u003e comes from the mythical \u003cstrong data-end=\"916\" data-start=\"908\"\u003eGuji\u003c\/strong\u003e area, the cradle of the most expressive Ethiopian coffees.\u003cbr data-end=\"970\" data-start=\"967\"\u003e At Tero Kebele, between \u003cstrong data-end=\"1011\" data-start=\"991\"\u003e1,850 and 2,128 m\u003c\/strong\u003e , the cherries ripen under a rich and preserved \u003cstrong data-end=\"1065\" data-start=\"1044\"\u003enatural canopy\u003c\/strong\u003e : Albizia, Cordia Africana, Enset (false banana), Croton, avocado trees, mango trees, guava trees… A living forest in which the coffee trees grow, protected, nourished, raised as in an original ecosystem.\u003c\/p\u003e\n\n\u003cp data-end=\"1592\" data-start=\"1295\"\u003e The Dimtu station, founded by \u003cstrong data-end=\"1343\" data-start=\"1324\"\u003eGetachew Zeleke\u003c\/strong\u003e , works with \u003cstrong data-end=\"1386\" data-start=\"1360\"\u003e692 small producers\u003c\/strong\u003e committed to sustainable and certified practices: \u003cstrong data-end=\"1465\" data-start=\"1439\"\u003eOrganic NOP \/ EU \/ JAS\u003c\/strong\u003e and \u003cstrong data-end=\"1492\" data-start=\"1469\"\u003eRainforest Alliance\u003c\/strong\u003e . \u003cbr data-end=\"1496\" data-start=\"1493\"\u003eA rare, meticulous, traceable production, where each batch is tracked from the terroir to the drying room.\u003c\/p\u003e\n\n\u003chr data-end=\"1597\" data-start=\"1594\"\u003e\n\n\u003ch2 data-end=\"1655\" data-start=\"1599\"\u003e \u003cstrong data-end=\"1655\" data-start=\"1602\"\u003eA remarkably precise, natural treatment\u003c\/strong\u003e\n\u003c\/h2\u003e\n\n\u003cp data-end=\"1731\" data-start=\"1657\"\u003e The Dimtu station stands out for its rigorous methodology, which is rarely equaled:\u003c\/p\u003e\n\n\u003ch4 data-end=\"1769\" data-start=\"1733\"\u003e \u003cstrong data-end=\"1767\" data-start=\"1739\"\u003eSelection by flotation\u003c\/strong\u003e\n\u003c\/h4\u003e\n\n\u003cp data-end=\"1898\" data-start=\"1770\"\u003e Immediate removal of immature, fermented or floating cherries: only perfect cherries proceed to the next stage.\u003c\/p\u003e\n\n\u003ch4 data-end=\"1955\" data-start=\"1900\"\u003e \u003cstrong data-end=\"1953\" data-start=\"1906\"\u003eDrying on African beds, in traceable batches\u003c\/strong\u003e\n\u003c\/h4\u003e\n\n\u003cp data-end=\"2067\" data-start=\"1956\"\u003e Each bed is \u003cstrong data-end=\"1984\" data-start=\"1971\"\u003eidentified\u003c\/strong\u003e , separated, tracked — a level of precision usually reserved for exceptional micro-batches.\u003c\/p\u003e\n\n\u003ch4 data-end=\"2109\" data-start=\"2069\"\u003e \u003cstrong data-end=\"2107\" data-start=\"2075\"\u003eDrying under natural shade\u003c\/strong\u003e\n\u003c\/h4\u003e\n\n\u003cp data-end=\"2201\" data-start=\"2110\"\u003e A technique that slows down dehydration, developing superior aromatic complexity.\u003c\/p\u003e\n\n\u003ch4 data-end=\"2242\" data-start=\"2203\"\u003e \u003cstrong data-end=\"2240\" data-start=\"2209\"\u003eContinuous humidity control\u003c\/strong\u003e\n\u003c\/h4\u003e\n\n \u003cp data-end=\"2348\" data-start=\"2243\"\u003eEach phase is validated by the quality team to guarantee stability, freshness and aromatic purity.\u003c\/p\u003e\n\n\u003cp data-end=\"2438\" data-start=\"2350\"\u003e A work of excellence, designed to reveal the full potential of a magnificent terroir.\u003c\/p\u003e\n\n\u003chr data-end=\"2951\" data-start=\"2948\"\u003e\n\n\u003ch3 data-end=\"1622\" data-start=\"1568\"\u003e \u003cstrong data-end=\"1620\" data-start=\"1572\"\u003eAn expressive cup, true to the Guji spirit\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n\u003cp data-end=\"1678\" data-start=\"1624\"\u003e \u003cstrong data-end=\"1676\" data-start=\"1627\"\u003eAromatic profile: elegant, floral and fruity\u003c\/strong\u003e \u003c\/p\u003e\n\n\u003cul data-end=\"2014\" data-start=\"1679\"\u003e\n\n\u003cli data-end=\"1776\" data-start=\"1679\"\u003e\n\n\u003cp data-end=\"1776\" data-start=\"1681\"\u003e Upon opening: \u003cstrong data-end=\"1734\" data-start=\"1697\"\u003ea fresh bouquet of orange blossoms\u003c\/strong\u003e , which sets the floral tone right from the start. \u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-end=\"1909\" data-start=\"1777\"\u003e\n\n\u003cp data-end=\"1909\" data-start=\"1779\"\u003e In the cup: \u003cstrong data-end=\"1810\" data-start=\"1790\"\u003ejuicy, fruity and sweet blueberry\u003c\/strong\u003e , combined with a \u003cstrong data-end=\"1871\" data-start=\"1846\"\u003elively hint of lemon\u003c\/strong\u003e that awakens the aromatic palette. \u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-end=\"2014\" data-start=\"1910\"\u003e\n\n\u003cp data-end=\"2014\" data-start=\"1912\"\u003e Final: a clean, delicate, almost tea-like sensation, leaving a persistent floral imprint.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n \u003cp data-end=\"2345\" data-start=\"2016\"\u003eThe profile is reminiscent of what many look for in a \"natural Guji\": a combination of \u003cstrong data-end=\"2128\" data-start=\"2109\"\u003efruity acidity\u003c\/strong\u003e , \u003cstrong data-end=\"2155\" data-start=\"2136\"\u003egentle sweetness\u003c\/strong\u003e , and \u003cstrong data-end=\"2196\" data-start=\"2166\"\u003eelegant floral freshness\u003c\/strong\u003e , with a balanced body. Some enthusiasts even note hints of honey, malt, or citrus.\u003c\/p\u003e\n\n\u003chr data-end=\"2951\" data-start=\"2948\"\u003e\n\n\u003cp data-end=\"2982\" data-start=\"2953\"\u003e \u003cstrong data-end=\"2980\" data-start=\"2955\"\u003eRecommended methods\u003c\/strong\u003e \u003c\/p\u003e\n\n\u003cul data-end=\"3222\" data-start=\"2983\"\u003e\n\n\u003cli data-end=\"3058\" data-start=\"2983\"\u003e\n\n\u003cp data-end=\"3058\" data-start=\"2985\"\u003e \u003cstrong data-end=\"2997\" data-start=\"2985\"\u003eEspresso\u003c\/strong\u003e : to reveal concentration, density, fruitiness and length. \u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-end=\"3222\" data-start=\"3059\"\u003e\n\n\u003cp data-end=\"3222\" data-start=\"3061\"\u003e \u003cstrong data-end=\"3102\" data-start=\"3061\"\u003eGentle methods (V60, Chemex, filter)\u003c\/strong\u003e : to release the floral finesse, the fruity freshness, and to appreciate the aromatic complexity in a clear cup. \u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003chr data-end=\"3227\" data-start=\"3224\"\u003e\n\n\u003cp data-end=\"3390\" data-start=\"3229\"\u003e \u003cstrong data-end=\"3388\" data-start=\"3232\"\u003eDimtu Shakiso is more than a coffee shop — it's a journey to the heart of an ancestral terroir in Ethiopia.\u003c\/strong\u003e \u003cbr data-end=\"3331\" data-start=\"3328\"\u003eA cup full of character, light, and truth.\u003c\/p\u003e","brand":"Fleur d'Oranger - Myrtille - Citron","offers":[{"title":"Grains","offer_id":56503331946821,"sku":null,"price":15.0,"currency_code":"EUR","in_stock":true},{"title":"Espresso","offer_id":56503331979589,"sku":null,"price":15.0,"currency_code":"EUR","in_stock":true},{"title":"Italian coffee maker (Moka)","offer_id":56503332012357,"sku":null,"price":15.0,"currency_code":"EUR","in_stock":true},{"title":"Aeropress","offer_id":56503332045125,"sku":null,"price":15.0,"currency_code":"EUR","in_stock":true},{"title":"Filter coffee maker (traditional)","offer_id":56503332077893,"sku":null,"price":15.0,"currency_code":"EUR","in_stock":true},{"title":"Hario V60","offer_id":56503332110661,"sku":null,"price":15.0,"currency_code":"EUR","in_stock":true},{"title":"Chemex","offer_id":56503332143429,"sku":null,"price":15.0,"currency_code":"EUR","in_stock":true},{"title":"Piston (French Press)","offer_id":56503332176197,"sku":null,"price":15.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0939\/9127\/2773\/files\/2-dimtu-shakiso-visuel-sachet-cafe-liperli-UGSVP.jpg?v=1764350001","url":"https:\/\/liperli.live\/en\/products\/n-49-dimtu-shakiso-ethiopie","provider":"LIPERLI","version":"1.0","type":"link"}